OK
6ae3cdf0 96c1 435b ad08 efd38836589f

Event Details

Social. Fun. Food. Wine! Join us for a delicious night of wine and tapas-style food pairings. Executive Chef Matt Varn will create an eclectic tasting menu to compliment the night's spectacular selection of wines. This is a casual gathering - bring friends and meet some new ones!


June Theme: “Pinot from Around the World”- Pinot Blanc, Pinot Grigio, and Pinot Noir- taste all three types of Pinot in their unique forms as they exist from nature, to the glass. Wine Expert Adam Foster will take you on an exploration of the growing conditions, topography and history that create the grapes for these beautiful wines. Featured wines are from France, Italy, and Oregon.

 

  • Pinot Blanc- Paul Blanck, Pinot Blanc, Alsace France

 

  • Pinot Gris/Grigio- Tiefenbrunner, Pinot Grigio, Alto Adige Italy-

 

  • Pinot Noir- Soter Vineyards, North Valley, Willamette Valley, Oregon



Tickets & RSVP: Tickets are $35 and include food pairings and a selection of wines. Space is limited to 40 guests. Please, no cancellations within 48 hours of the event.


We look forward to hosting you at Andrew's!



Venue Information

Andrew's Downtown
228 S Adams
Tallahassee, FL 32301
(850) 222-3444
Staticmap?center=30.4402535, 84.2823097&zoom=13&scale=2&size=936x250&markers=|30.4402535, 84

Organizer Information

Rootstock Pours + Plates


228 S Adams St
Tallahassee, FL 32301
(850) 518-0201

More Events

Name:
Heather K. Johnson
Phone:
(850) 322-2492
Email:
[email protected]